Never Grow Old with Super Green Foods!

The nature nourishes us in many ways-air, sunlight and food. It has been proven since long that natural source of everything, from food to health products, are the best as they have least side effects. Not only that, the top quality of nourishment can be obtained from nature. This is because natural sources are capable of converting inorganic matter into valuable carbohydrates, minerals and vitamins into consumable forms. The sunlight helps in the process, and not only human beings but a major part of the living animal world depends on this for health.

Like many colors which are associated to different attributes of our lives, green is linked to the earth and nature. Many eco-friendly products bear colored labels or logos to represent their closeness to the mother earth. In fact, around us, everything that is rich in nutrients. The plants convert the inorganic raw materials into carbohydrates through the process of photosynthesis, and the resultant food form is often green. Thus, Super Green Foods are mark of freshness, enrichment in carbohydrates and micronutrients.

The USP of Super Green Food is not just its color, which is just a mark of its goodness. Their utility lies in the fact that they have almost no side effects. One can consume as much as vegetables and fruits without putting on weight! One can have a lot of these without getting into attack of diabetes, cholesterol or blood pressure! On the contrary, they help curb the poor effects of our present day hectic lifestyle!

The intake of cabbages and cauliflower is always great for the eyes. They help boost immunity of the body as well. Spinach and other green foliage leaves reduce blood pressure, improve immunity and purify the blood. These and other green veggies help in more than one ways to the human beings. Having them boiled is the best practice as that does not destroy many of their micronutrients like vitamin C. Yes, these Super Green Foods are extremely rich in vitamins and minerals, the natural micronutrients required for the body. In no other artificial way can you have so much of them!

Non-green foods like meat, chicken and eggs have many disadvantages. They cause cholesterol and are primary reasons for blood pressure and indigestion. Having too much of them always leave poor side effects. Super Green Food includes only those fruits and veggies that are not colored green artificially, but are green naturally. The green color comes from the rich content of micronutrient containing chlorophylls, and is refreshing and ideal for removing the free radicals and makes you feel fresh and nice!